Blueberry Delight

12 ingredients
7 steps

Ingredients

  • 1/2 c. self-rising flour
  • 3/4 c. margarine or butter
  • 2 c. fresh blueberries
  • 2 Tbsp. cornstarch
  • 1 (8 oz.) can crushed pineapple, drained
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. sifted powdered sugar
  • 1 (12 oz.) carton frozen whipped topping, thawed and divided
  • 2 Tbsp. sugar
  • 1 c. finely chopped pecans, divided
  • 1/4 c. sugar
  • 1/4 c. water

Directions

  1. 1
    Step 1:
  2. 2
    Combine flour and 2 tablespoons sugar.
  3. 3
    Cut in butter with a pastry blender until mixture resembles coarse meal.
  4. 4
    Stir in 1/2 cup pecans.
  5. 5
    Press flour mixture into a 13 x 9 x 2-inch baking pan.
  6. 6
    Bake at 350° for 15 minutes.
  7. 7
    Let cool completely.

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