Blueberry Flummery
4 ingredients
7 steps
Ingredients
- 4 c. blueberries
- 1 c. sugar
- 1/2 c. lemon juice
- 8 to 10 slices buttered bread
Directions
-
1Cook berries with sugar and lemon juice for 5 minutes.
-
2Butter bread.
-
3In a loaf pan, alternate layers of buttered bread and blueberries.
-
4Start with the bread and end with a layer of fruit. Bake at 350° for 20 minutes.
-
5Chill.
-
6Slice and serve with table cream or whipped cream.
-
7Serves 8.
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