Blueberry Muffins
10 ingredients
6 steps
Ingredients
- 1 3/4 c. sifted plain flour
- 1/4 c. sugar
- 2 1/2 tsp. baking powder
- 3/4 tsp. salt
- 3/4 c. milk
- 1 egg, well beaten
- 1/3 c. oil
- 1 c. fresh blueberries
- 2 Tbsp. sugar
- 1 tsp. grated lemon rind
Directions
-
1Sift together dry ingredients in mixing bowl.
-
2Combine milk, egg and oil and add to dry ingredients all at once.
-
3Stir until dry ingredients are moistened.
-
4Toss together blueberries and 2 tablespoons sugar; fold into batter along with lemon rind.
-
5Bake in greased muffin pan about 25 minutes at 400°.
-
6While still warm, dip in melted oleo and sprinkle with sugar.
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