Blueberry Muffins

Directions

1. 1
   Preheat oven to 400°F.
2. 2
   Mix dry ingredients together (flour, salt, baking powder, cinnamon nutmeg). Pour in wet ingredients and lightly stir a few times, just until mixed. Add blueberries and very lightly mix.
3. 3
   Fill muffin tin with liners, or grease a muffin tin if you don't have liners. Fill each liner 3/4 full. Add additional blueberries if desired.
4. 4
   Bake for 12-15 minutes, until an inserted toothpick comes out clean.
5. 5
   Notes:
6. 6
   1. Be very careful not to over-mix the batter! Mix as little as possible, even if you think it's not enough. Muffins will come out doughy and undercooked if mixed too much.
7. 7
   2. I like to add in extra blueberries to each muffin after I fill the muffin tins.