Blueberry Pie
7 ingredients
11 steps
Ingredients
- 2 c. fresh blueberries
- 1 can blueberry pie filling
- 1/2 stick butter
- 1/2 c. sugar
- 1 Tbsp. cornstarch
- 1/2 c. water
- crust for top and bottom
Directions
-
1Cook the
-
2bottom
-
3crust.
-
4Cook butter, water, sugar and cornstarch until it
-
5boils.
-
6Pour
-
71/2 over bottom crust; pour fresh berries on next, leveling down; next add pie filling and then
-
8top
-
9crust.
-
10Pour
-
11the rest of syrup on top and brown in oven.
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