Blueberry Pie

8 ingredients
11 steps

Ingredients

  • 1 (9-inch) pie crust
  • 2 c. blueberries
  • 1/4 c. sugar
  • 1 c. all-purpose flour
  • 1/4 c. brown sugar
  • 1/4 c. white sugar
  • 1/8 tsp. salt
  • 1/2 stick margarine

Directions

  1. 1
    Moisten berries
  2. 2
    with enough water so sugar will stick. Put berries in unbaked
  3. 3
    pie
  4. 4
    shell
  5. 5
    and sprinkle with 1/4 cup sugar. Mix flour, brown and white sugars, salt and margarine until crumbly.
  6. 6
    Put
  7. 7
    on
  8. 8
    top of berries. This will be mounded over the top.
  9. 9
    Set
  10. 10
    pie
  11. 11
    on a cookie sheet as juices sometimes boil out. Bake at 375° for 40 to 50 minutes.

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