Blueberry Pie

6 ingredients
4 steps

Ingredients

  • 3 c. blueberries
  • 3/4 c. sugar
  • 1 Tbsp. butter
  • 2 Tbsp. flour
  • 1/2 tsp. cinnamon
  • 1/8 tsp. salt

Directions

  1. 1
    Sift flour and sugar together; add berries and mix well.
  2. 2
    Pour into pastry-lined pie tin; moisten edge of dough with water. Cover with top crust, making opening for steam to escape.
  3. 3
    Press pastry well over edge and trim.
  4. 4
    If canned berries are used, measure scant 1/2 cup sugar and 2 tablespoons flour.

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