Blueberry Roll

Directions

1. 1
   Preheat oven to 325°.
2. 2
   Add 1/2 cup sugar to drained and cleaned berries.
3. 3
   Grease jelly roll pan (16 x 10 x 1/4-inches).
4. 4
   Mix 2 tablespoons sugar, flour, baking powder and salt, then add 6 tablespoons butter; flake.
5. 5
   Add egg and milk and beat.
6. 6
   Roll out onto jelly roll pan; spread.
7. 7
   Spread 2 tablespoons butter and berries over roll; seal.
8. 8
   Bake for 1 hour.