Blueberry Scones

10 ingredients
1 steps

Ingredients

  • 2 c. all-purpose flour
  • 3 Tbsp. sugar
  • 1 Tbsp. baking powder
  • 3/4 Tbsp. salt
  • 6 Tbsp. cold butter, cut into pieces
  • 1 1/2 c. blueberries
  • 1 Tbsp. grated lemon
  • 1/3 c. heavy cream
  • 2 large eggs, lightly beaten
  • extra cream and sugar for the top of scones

Directions

  1. 1
    Heat oven to 400°, rack in center of oven.

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