Blueberry Sky Pie

5 ingredients
4 steps

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (6 ounce) can frozen lemonade
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (21 ounce) can blueberry pie filling, divided
  • 2 graham cracker pie crusts (9-inch)

Directions

  1. 1
    Beat cream cheese until creamy; add lemonade and condensed milk; mix until well blended.
  2. 2
    Fold together 3/4 of cream cheese mixture and 2/3 blueberry pie filling mixture.
  3. 3
    Spread into crusts; chill.
  4. 4
    Garnish with remaining cream cheese mixture and remaining pie filling.

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