Blueberry Thing
14 ingredients
9 steps
Ingredients
- Crust
- 3 cups flour
- 1 tablespoon sugar
- 1 1/2 teaspoons salt
- 1 cup oil
- 4 1/2 tablespoons milk
- Filling
- 5 -6 cups blueberries
- 1 1/3 cups sugar
- 4 tablespoons flour
- 1 tablespoon tapioca
- 2 tablespoons lemon juice
- 1 dash salt
- 4 -5 tablespoons butter
Directions
-
1Crust: Mix together flour, sugar, salt, veg oil and milk until well blended.
-
2Pat 2/3 mixture on the bottom and about 1 inch up the sides of an ungreased 9 X 13 inch pan.
-
3Filling: Toss blueberries with sugar and flour.
-
4Add tapioca, lemon juice, and salt.
-
5Spoon onto crust, dot with butter.
-
6Sprinkle remaining crust mixture over berries.
-
7Bake at 450 for 10 minutes, reduce heat to 350 and continue baking for 40 minutes.
-
8May be served warm or cold.
-
9Serve with ice cream or whipped cream.
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