Blueberry Torte

Directions

1. 1
   Combine first 3 ingredients.
2. 2
   Place half on bottom of pan, 8 x 12-inches.
3. 3
   Over low heat, melt marshmallows in milk.
4. 4
   Cool. After cool add whipped cream.
5. 5
   Put 1/2 cream mixture on crust. Chill.
6. 6
   Add blueberry pie filling.
7. 7
   Spread evenly.
8. 8
   Add rest of cream mixture.
9. 9
   Top lightly with crumbs.
10. 10
    Refrigerate.