Bluegrass Mac 'n' Cheese

Directions

1. 1
   Preheat oven to 375 degrees F. Lightly mist a 9 x 13 baking dish with nonstick cooking spray.
2. 2
   Cook macaroni according to package directions; drain and set aside.
3. 3
   Melt butter in a 3-quart saucepan over medium heat; stir in flour and cook for 3 minutes, until thick.
4. 4
   Whisk in milk and bring to a boil for 1 minute.
5. 5
   Remove from heat and add Gruyere, blue cheese, garlic and olives, stirring until smooth.
6. 6
   Stir in cooked macaroni and toss.
7. 7
   Pour into prepared baking dish and top with crushed crackers.
8. 8
   Bake, uncovered, for 20 minutes.