Blushing Bunny Soup

4 ingredients
9 steps

Ingredients

  • 1 (10 ounce) can condensed tomato soup
  • 12 ounces shredded cheddar cheese
  • 1 egg
  • saltine crackers

Directions

  1. 1
    In a small pot add the Tomato Soup.
  2. 2
    Making sure to reserve about 1/4 cup of the tomato soup in a small bowl.
  3. 3
    With the pot on the stove, turn the heat to low-medium.
  4. 4
    With the 1/4 cup of Tomato Soup in the bowl add the egg and whisk until both are mixed.
  5. 5
    Then add that mixture to the pot, make sure the soup isn't boiling.
  6. 6
    Turn up the heat.
  7. 7
    Slowly add the Cheese making sure to stir it all in until melted.
  8. 8
    Once everything is melted.
  9. 9
    Serve in small bowls with Crackers.

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