Bob'S Peppermint Pie
6 ingredients
6 steps
Ingredients
- 1 (1/4 ounce) envelope plain gelatin
- 1/4 cup cold water
- 1/2 cup whipping cream
- 1 1/2 cups whipping cream, whipped
- 8 ounces peppermint candies, soft type (recommended ( Bob's)
- 1 chocolate cookie pie crust
Directions
-
1Soften gelatin in water; set aside.
-
2Put half cup whipping cream in small saucepan with candy and cook over low heat until candy melts.
-
3Add gelatin; mix well.
-
4Let cool and fold in whipped cream.
-
5Pour into crust.
-
6Chill.
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