Boiled Chocolate Cake

7 ingredients
7 steps

Ingredients

  • 1/2 cup sugar
  • 1/2 cup water
  • 60 g butter
  • 1/2 teaspoon bicarbonate of soda
  • 1 tablespoon cocoa
  • 1 cup self raising flour
  • 1 egg, beaten

Directions

  1. 1
    Preheat oven to 180 degrees c.
  2. 2
    Place sugar, water, butter, bicarb soda& cocoa in a saucepan& bring to the boil.
  3. 3
    Once boiling, time for 2 minutes, then remove from heat.
  4. 4
    Grease& line base of a loaf pan.
  5. 5
    Once chocolate mixture has cooled, add the flour& egg.
  6. 6
    Mix well until smooth.
  7. 7
    Place in pan& cook in oven for 35 minutes.

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