Boiled Chocolate Cake
7 ingredients
7 steps
Ingredients
- 1/2 cup sugar
- 1/2 cup water
- 60 g butter
- 1/2 teaspoon bicarbonate of soda
- 1 tablespoon cocoa
- 1 cup self raising flour
- 1 egg, beaten
Directions
-
1Preheat oven to 180 degrees c.
-
2Place sugar, water, butter, bicarb soda& cocoa in a saucepan& bring to the boil.
-
3Once boiling, time for 2 minutes, then remove from heat.
-
4Grease& line base of a loaf pan.
-
5Once chocolate mixture has cooled, add the flour& egg.
-
6Mix well until smooth.
-
7Place in pan& cook in oven for 35 minutes.
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