Bolognese Melts

5 ingredients
2 steps

Ingredients

  • 2 large bread rolls or ciabatta rolls
  • 1 cup baby spinach leaves
  • 1 cup bolognese sauce
  • 2 large tomatoes, thinly sliced
  • 1 cup grated mozzarella cheese

Directions

  1. 1
    Preheat the broiler on high. Split the rolls in half horizontally and place them, cut-side up, on a baking pan.
  2. 2
    Top the rolls with spinach, bolognese sauce, tomato and cheese. Broil for 4-5 mins or until the cheese is melted and golden. Serve.

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