Bonbons

7 ingredients
6 steps

Ingredients

  • 1 box confectioners sugar
  • 1 can condensed milk
  • 2 sticks butter
  • 1 bag coconut
  • 2 c. pecans, chopped
  • 12 oz. bag chocolate chips
  • 1/3 bar paraffin wax

Directions

  1. 1
    Mix sugar, milk, butter, coconut and pecans together and freeze.
  2. 2
    Once frozen, roll into small balls and stick toothpicks into each ball.
  3. 3
    Melt chocolate chips and wax.
  4. 4
    Dip balls into hot mixture.
  5. 5
    Drop onto wax paper to cool.
  6. 6
    Freeze until eaten.

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