Bonbons
7 ingredients
6 steps
Ingredients
- 1 c. Eagle Brand milk
- 2 lb. powdered sugar
- 1 pkg. coconut or nuts
- 1/4 paraffin, minus 1-inch
- 1/2 c. butter or oleo
- 1 tsp. vanilla
- 1 (12 oz.) pkg. chocolate chips
Directions
-
1Mix oleo and milk, then add sugar and coconut.
-
2Knead.
-
3Form into balls. Put into refrigerator to chill.
-
4Melt chips and wax in double boiler.
-
5Dip balls into the melted mixture.
-
6Lay on waxed paper to cool.
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