Bonbons

7 ingredients
6 steps

Ingredients

  • 1 box powdered sugar
  • 1/2 can sweetened condensed milk
  • 1/2 stick butter, melted
  • 1 c. chopped nuts
  • 3/4 c. coconut
  • 3/4 c. (12 oz. pkg.) chocolate chips
  • 1/4 to 1/2 stick paraffin

Directions

  1. 1
    Combine sugar, milk, butter, nuts and coconut.
  2. 2
    Mix well and roll into small balls.
  3. 3
    Chill.
  4. 4
    Melt chocolate chips and paraffin in top of a double boiler.
  5. 5
    Dip each ball into chocolate mixture, using toothpicks.
  6. 6
    Let stand on wax paper until chocolate hardens. Makes 5 dozen.

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