Borsch
8 ingredients
1 steps
Ingredients
- 3 lb. meaty beef shank
- 8 to 10 beets, shredded
- 1/2 head red cabbage, shredded
- 1 c. onion, diced
- 1 c. carrots, shredded
- 1 c. potatoes, shredded (optional)
- dry dill to taste (about 1 tsp.)
- 2 toes garlic, crushed
Directions
-
1Cook beef shank down. Discard bone; dice meat. Add beets, cabbage, onion, carrots, potatoes, dill and garlic. Add salt and pepper to taste.
Products Matching These Ingredients
Good Chop Beef Ribeye Steak
Teriyaki beef with pineapple rice
B NOVA 4
Beef Bologna
Private Selections,Kroger
E NOVA 4
Whole beets
A NOVA 3
Sliced beets
A NOVA 3
Pickled sliced beets
C NOVA 4
Mucho Meaty Pizza
Green Mill Restaurant
A NOVA 4
Modern farms, dried mushrooms, meaty texture
Modern Farms
Friskies Meaty Bits Chicken Dinner in gravy
B
3/5 Oz Catfish Shank Fil
Sea best
A NOVA 4
5/7 Oz Catfish Shank Fil
Sea best
A NOVA 4
Miscut Catfish Shank Fil
Packers
A NOVA 4
More Recipes to Try
Savory Roasted Nuts
4 ingredients
Chipotle Honey Dipping Sauce (For Shrimp Cocktail)
8 ingredients
Simple Healthy Summer Salad, Green And Tossed
5 ingredients
Musangchae, Daikon (White Radish) Salad, Like Korean Radish Kimc
7 ingredients
Trinidad Corn Soup
18 ingredients
Chocolate Weetabix Fudge
7 ingredients
Bethie'S Baked French Toast
18 ingredients
Chicken In Curry Mayonnaise
9 ingredients
Frito Chili Pie
21 ingredients
Angelo Azzurro (Blue Angel) Cocktail
6 ingredients
Chicken Salad With Longan In Catalina Dressing
12 ingredients
Watermelon Martini
2 ingredients