Boston Fudge Cake

Name: Boston Fudge Cake
Ingredients: 12 cup shortening; 2 cups brown sugar; 2 egg yolks; 2 12 cups flour; 2 teaspoons baking powder; 12 teaspoon baking soda; 4 tablespoons cocoa; 14 teaspoon salt; 12 cup sour cream; 12 cup water; 2 egg whites; 1 teaspoon vanilla; 1 lb brown sugar; 1 cup cream; 12 cup butter; 1 teaspoon vanilla

16 ingredients

1 steps

Ingredients

12 cup shortening
2 cups brown sugar
2 egg yolks
2 12 cups flour
2 teaspoons baking powder
12 teaspoon baking soda
4 tablespoons cocoa
14 teaspoon salt
12 cup sour cream
12 cup water
2 egg whites
1 teaspoon vanilla
1 lb brown sugar
1 cup cream
12 cup butter
1 teaspoon vanilla

Directions

1

["Cream shortening and sugar; add beaten yolks.", "Sift dry ingredients and add alternately with sour cream and water.", "Fold in beaten egg whites and vanilla.", "Bake in 10\" square pan at 325* for 50 minutes.""