Bourbon Chicken

Directions

1. 1
   Grease a 9 x 13-inch glass baking dish.
2. 2
   Place chicken in dish.
3. 3
   Grate frozen margarine or butter over the chicken.
4. 4
   Add the two cans of cream of chicken soup over the chicken and sprinkle the shredded Cheddar cheese.
5. 5
   Sprinkle dressing over the casserole.
6. 6
   Pour bourbon over dressing.
7. 7
   Bake for 45 minutes at 350°.
8. 8
   Serve with vegetables or rice.