Bow-Tie Cheese Casserole

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Prepare pasta according to package directions.
3. 3
   Place pasta and chicken in a large bowl.
4. 4
   Melt butter in a medium saucepan over med-high heat.
5. 5
   Whisk in flour; cook, whisking constantly, 1 minute or until smooth.
6. 6
   Gradually whisk in milk until smooth.
7. 7
   Bring mixture to a boil, decrease heat to med-low, and gradually stir in cheddar cheese until smooth.
8. 8
   Stir in salt and pepper.
9. 9
   Stir cheese sauce into pasta mixture.
10. 10
    Spoon pasta mixture into a lightly greased 13 x 9 inch baking dish.
11. 11
    Top with pasta sauce, and sprinkle with Italian cheese blend.
12. 12
    Bake for 35-40 minutes or until bubbly.