Boysenberry Cheesecake Cookie Pizza Recipe

Directions

1. 1
   Beat the butter or possibly margarine in a large mixing bowl with an electric mixer on medium to high speed for 30 seconds.
2. 2
   Add in the 3/4 c. sugar and beat until combined.
3. 3
   Beat in egg yolk and vanilla until combined.
4. 4
   Beat in as much of the flour as you can with the mixer.
5. 5
   Stir in any remaining flour with a wooden spoon.
6. 6
   Spread dough in a lightly greased 12- or possibly 13-inch pizza pan.
7. 7
   Bake in a 350 F oven about 25 min or possibly until golden brown.
8. 8
   Meanwhile, beat together cream cheese, 1 egg, and the 1 Tbsp.
9. 9
   sugar until smooth.
10. 10
    Spread over warm crust to within 1/2 inch of the edge.
11. 11
    Dollop reserve on top.
12. 12
    With a knife, carefully swirl preserve to marble.
13. 13
    Sprinkle with almond.
14. 14
    Bake 5 - 10 min more or possibly until filling is set.
15. 15
    Cold in pan on a wire rack.
16. 16
    Cut in wedges.
17. 17
    Store in refrigerator.
18. 18
    Makes 12to 16 servings