Braided Turkey Rings
7 ingredients
13 steps
Ingredients
- 1 (4 lb) skinless boneless turkey breasts (in 2 pieces)
- 1 cup toasted peanut oil
- 1 cup soy sauce
- 2 cups 7-Up soda or 2 cups Sprite
- 1 tablespoon lemon juice
- 2 teaspoons prepared horseradish (drained)
- 1 garlic clove (smashed)
Directions
-
1Combine all.
-
2Cover.
-
3Chill at least 6 hours.
-
4Heat oven 350.
-
5Drain turkey, reserving marinade.
-
6Pound out turkey into flat even sized squares.
-
7Cut each into 6 even strips.
-
8Make 4 braids, using 3 strips each and securing at the ends with toothpicks.
-
9If you don't know how to braid then you shouldn't be trying this recipe!
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10Roll each braid into a ring, securing again with toothpicks.
-
11Place on a sprayed baking sheet.
-
12Brush with marinade.
-
13Bake 25 minutes, basting with more marinade often.
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