Braised Beef And Cabbage
8 ingredients
1 steps
Ingredients
- 1 -2 lb beef, cubed
- 1/2 medium cabbage, coarsely chopped
- 3 onions, sliced
- 1 (14 ounce) can tomatoes
- salt, to taste
- pepper, to taste
- sour cream (optional)
- feta cheese (optional)
Directions
-
1["Sprinkle the beef cubes (mine were pretty small, maybe 1/2\") with salt and pepper and brown in batches in oil over medium-high heat. Be sure to leave enough space between the beef chunks so that they actually brown and don't steam/boil when they release their liquid.""
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