Braised Beef Shortribs

8 ingredients
4 steps

Ingredients

  • 3 pounds beef short ribs lean
  • onion 1 lg.
  • 1 can beef broth
  • 1 can water
  • onion Or omit
  • broth
  • 1 can onion soup
  • 1 can water

Directions

  1. 1
    Brown ribs well in oven or on top of stove, in Dutch oven or large skillet.
  2. 2
    Drain off all fat.
  3. 3
    Add other ingredients, cover with aluminum foil, bake 2 hours at 350 degrees.
  4. 4
    This recipe may also be cooked in a crock pot, cooking time - 7 to 8 hours on low or 4 to 5 hours on high.

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