Bran Muffins
8 ingredients
6 steps
Ingredients
- 1 (15 oz.) box Raisin Bran
- 3 c. sugar
- 5 c. flour
- 5 Tbsp. soda
- 1 Tbsp. salt
- 4 eggs, beaten
- 1 c. oil
- 1 qt. buttermilk
Directions
-
1Combine the
-
2first 5 ingredients; mix. Add the remaining ingredients.
-
3Store in covered container in refrigerator. Will keep for
-
4about
-
56 weeks. To use, do not mix, just fill greased muffin pans about 2/3 full.
-
6Bake for about 20 minutes at 400°.
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