Bran Muffins

11 ingredients
5 steps

Ingredients

  • 2 c. bran flakes
  • 1 c. shortening
  • 4 eggs, beaten
  • 5 c. flour
  • 1 qt. buttermilk
  • 2 c. boiling water
  • 4 c. all-bran
  • 3 c. sugar
  • 5 tsp. baking soda
  • 1 tsp. salt
  • date/raisins (optional)

Directions

  1. 1
    Pour water over bran and all-bran flakes and soak.
  2. 2
    Cream shortening and sugar.
  3. 3
    Add 4 eggs, soda, flour and salt. Alternately add 1 quart buttermilk and dry ingredients.
  4. 4
    Add dates or raisins if desired.
  5. 5
    Bake at 400° for 15 minutes.

Products Matching These Ingredients

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