Bran Muffins

8 ingredients
6 steps

Ingredients

  • 1 c. oil
  • 2 1/2 c. white sugar
  • 4 eggs
  • 5 c. flour
  • 5 tsp. soda
  • 15 oz. Raisin Bran
  • 1 qt. buttermilk
  • 1 tsp. salt

Directions

  1. 1
    Beat oil, sugar and eggs.
  2. 2
    Add buttermilk, flour, soda and salt.
  3. 3
    Mix well.
  4. 4
    Add bran flakes.
  5. 5
    Store in refrigerator overnight.
  6. 6
    Will keep for six weeks.

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