Brandy Slush

5 ingredients
1 steps

Ingredients

  • 2 (12 oz.) cans frozen orange juice
  • 1 (12 oz.) can frozen lemonade
  • 4 green tea bags
  • 1 pt. brandy
  • 2 c. sugar

Directions

  1. 1
    Boil tea bags in 2 cups water for 20 minutes. Boil sugar in 7 cups water. Mix tea, water and sugar water together; let cool. Add rest of ingredients and freeze. Serve with 50-50 or 7-Up.

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