Brandy Slush

Directions

1. 1
   Boil 5 cups water and sugar together; cool.
2. 2
   Boil and cool 2 tea bags in 2 cups water.
3. 3
   Add sugar and water mixture.
4. 4
   Combine remaining ingredients and freeze for 24 hours.
5. 5
   Place 1 or 2 scoops in glass, then fill with sweet or sour soda pop.