Brazil Nut Torte

Ingredients

• 1/2 cup flour, all-purpose sifted
• 2 teaspoons baking powder double acting
• 2 cups graham cracker crumbs fine
• 1/2 cup vegetable shortening soft
• 1 cup sugar granulated
• 3 each egg yolks
• 3/4 cup brazil nuts chopped
• 1 teaspoon vanilla extract
• 3 each egg whites stiffly beaten
• 1 package vanilla pie filling and pudding
• 1 1/2 cups milk
• 1/2 cup heavy whipping cream whipped