Bread
7 ingredients
8 steps
Ingredients
- 2 c. hot tap water
- 1 (5 1/3 oz.) can evaporated milk
- 1/3 c. vegetable oil or margarine
- 1/4 c. honey or sugar
- 2 Tbsp. active dry yeast (or 2 pkg. 2/3 strip)
- 7 to 8 c. flour
- 1 Tbsp. salt
Directions
-
1Combine 2 cups flour, salt, yeast and sugar.
-
2Add water, milk and oil and beat for 2 minutes.
-
3Add enough flour to make kneadable dough and knead for 10 minutes.
-
4Let rise 1 to 1 1/2 hours.
-
5Punch down.
-
6Divide into loaves.
-
7Let rise until no more than doubled.
-
8Bake in 375° oven for 30 to 35 minutes.
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