Bread And Dip

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. sour cream
  • 1 1/2 c. mayonnaise
  • 2 tsp. seasoned salt
  • 2 tsp. dill weed
  • 2 Tbsp. minced onion
  • 2 Tbsp. parsley flakes
  • 1 small can black olives, chopped

Directions

  1. 1
    Scoop out middle of round rye bread.
  2. 2
    Cut into pieces.
  3. 3
    Cut up another loaf of bread also.
  4. 4
    Fill scooped out loaf with dip.

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