Bread Bowl Appetizer

Name: Bread Bowl Appetizer
Ingredients: 1-3/4 cups sour cream; 1-3/4 cups mayonnaise; 3/4 cup shredded cheddar cheese; 1/4 pound deli pastrami, finely chopped; 1/4 pound deli corned beef, finely chopped; 1/4 pound deli ham, finely chopped; 3 tablespoons finely chopped green onions; 2 teaspoons onion powder; 2 teaspoons celery seed; 1 unsliced round bread (1 pound); Assorted crackers or fresh vegetables

11 ingredients

2 steps

Ingredients

1-3/4 cups sour cream
1-3/4 cups mayonnaise
3/4 cup shredded cheddar cheese
1/4 pound deli pastrami, finely chopped
1/4 pound deli corned beef, finely chopped
1/4 pound deli ham, finely chopped
3 tablespoons finely chopped green onions
2 teaspoons onion powder
2 teaspoons celery seed
1 unsliced round bread (1 pound)
Assorted crackers or fresh vegetables

Directions

1

In a large bowl, combine the first nine ingredients; cover and chill for 8 hours or overnight.
2

To serve dip, cut the top fourth off the loaf of bread. Carefully hollow out bottom of loaf, leaving a 1/2-in. shell. (Save top and removed bread for another use.) Fill shell with dip. Serve with crackers and/or vegetables.