Bread Dip
5 ingredients
11 steps
Ingredients
- 1 c. sour cream
- 1 c. mayonnaise
- 1 pkg. frozen chopped spinach, drained
- 1 pkg. Knorr dry vegetable soup mix
- 1 can water chestnuts, chopped
Directions
-
1Mix all ingredients well.
-
2Cut top off of a large round loaf of bread,
-
3unsliced.
-
4Take out
-
5the insides of the bread and cut into
-
6wedge
-
7shaped
-
8pieces.
-
9Put
-
10spinach mixture in hollowed-out bread.
-
11Place wedged pieces around the loaf and replace the top.
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