Bread Dip

7 ingredients
4 steps

Ingredients

  • 1 1/3 c. mayonnaise
  • 1 1/3 c. sour cream
  • 2 Tbsp. dried onion flakes
  • 2 Tbsp. parsley flakes
  • 2 tsp. dill weed
  • 2 tsp. seasoned salt
  • 4 oz. chopped olives

Directions

  1. 1
    Use a round loaf of bread, Hawaiian, rye or pumpernickel.
  2. 2
    Take out middle of bread.
  3. 3
    Chunk and use for dipping.
  4. 4
    Mix dip; put in hollowed out bread.

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