Bread-machine Panettone
10 ingredients
3 steps
Ingredients
- 1 1/4 cups milk
- 1/2 cup fruit cake mixture
- 2 large eggs
- 2 tablespoons butter
- 1 1/2 teaspoons salt
- 4 cups flour, all-purpose
- 2 teaspoons star anise ground
- 1 tablespoon yeast, active dry
- 1/2 cup mixed dried fruit
- 1/2 cup walnuts
Directions
-
1Add ingredients to machine pan in the order suggested by manufacturer.
-
2If dough is too dry or stiff, or too soft or slack, adjust dough consistency with a little milk or flour as needed.
-
3Recommended cycle: Basic white bread, light color setting.
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