Bread Machine Raisin Bread

Name: Bread Machine Raisin Bread
Ingredients: 1 cup 2 plus tbsp. warm water (no more than 85 degrees--check with food thermometer); 2 tbsp. walnut oil; 2 tbsp. honey; 3-1/4 cup whole wheat flour; 3 tbsp. whey powder; 1 tsp. cinnamon; 1-1/2 tsp. fine sea salt; 2 tsp. active dry yeast; 3/4 cup raisins; sultanas

10 ingredients

6 steps

Ingredients

1 cup 2 plus tbsp. warm water (no more than 85 degrees--check with food thermometer)
2 tbsp. walnut oil
2 tbsp. honey
3-1/4 cup whole wheat flour
3 tbsp. whey powder
1 tsp. cinnamon
1-1/2 tsp. fine sea salt
2 tsp. active dry yeast
3/4 cup raisins
sultanas

Directions

1

Set aside half of the raisens.
2

Put all remaining ingredients into the inner pan of the Breadmaker machine in the order listed, or in the reverse order if the manual for your machine specifies liquids last.
3

Select Fruit and Nut or Sweet setting, and Light Crust setting.
4

Push start.
5

Add remaining raisins when the machine beeps or about 12 minutes into the cycle.
6

Enjoy!