Bread Pudding

Directions

1. 1
   Tear up the bread in a bowl.
2. 2
   Pour enough cold milk over this to cover.
3. 3
   Let it get soggy for a few minutes.
4. 4
   Beat the eggs and sugar.
5. 5
   Add to the bread.
6. 6
   Add the cut up peaches or any other fruit.
7. 7
   Sprinkle with cinnamon.
8. 8
   Stir all this together and pour in a 9 x 12-inch baking dish.
9. 9
   Bake 45 minutes at 300°.