Bread Pudding

10 ingredients
5 steps

Ingredients

  • 5 c. bread, broken in very small pieces
  • 4 eggs, beaten
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1/3 c. raisins
  • 2 c. milk (1% or skim)
  • 1 (15 oz.) can cream of coconut
  • 1/3 c. sugar
  • 1/2 c. butter

Directions

  1. 1
    In a medium bowl, mix first 6 ingredients and set aside.
  2. 2
    In a medium pan mix next 4 ingredients and heat on top of stove until hot but do not boil.
  3. 3
    Pour slowly into first mixture, mixing well. Then pour into a 8 x 8 x 2-inch dish.
  4. 4
    Place the dish into a larger pan with some water in it.
  5. 5
    Bake at 350° for 45 minutes.

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