Bread Pudding

Directions

1. 1
   Heat oven to 350°.
2. 2
   Tear bread into pieces until you have 3 cups.
3. 3
   Place bread pieces in 8 x 8-inch baking pan.
4. 4
   In large bowl, stir in milk, sugar, eggs and cinnamon.
5. 5
   Stir well.
6. 6
   Pour evenly over bread pieces.
7. 7
   Place baking pan in pan of hot water (1-inch deep).
8. 8
   Bake 40 to 45 minutes or until knife inserted 1-inch from edge comes out clean.
9. 9
   Serve warm or cold.