Bread Pudding

6 ingredients
4 steps

Ingredients

  • 1 loaf bread
  • 1 1/2 c. sugar
  • 1 c. pineapple (crushed)
  • raisins (optional)
  • 1 egg, beaten
  • approximately 1/2 stick butter, chipped up

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into well sprayed baking pan (with Pam).
  3. 3
    Make sure baking pan is deep enough so pudding will not bubble over.
  4. 4
    Bake at 350° until lightly brown on top.

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