Bread Pudding

8 ingredients
2 steps

Ingredients

  • 1 large loaf French bread, torn into pieces
  • 2 1/2 c. milk
  • 1 c. butter, melted
  • 2 c. sugar
  • 1 Tbsp. cinnamon
  • 2 Tbsp. vanilla
  • 1 c. raisins
  • 1 can evaporated milk

Directions

  1. 1
    Mix well and pour in baking dish.
  2. 2
    Bake at 350° for 1 hour.

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