Bread Pudding

Directions

1. 1
   Melt margarine and dip each slice of bread into it.
2. 2
   Stack and slice through into triangles.
3. 3
   Scal milk and add beaten eggs and sugar.
4. 4
   Add milk and raisins.
5. 5
   Place bread in flat baking dish and pour liquid over all.
6. 6
   Sprinkle with cinnamon.
7. 7
   Place pudding dish in another pan with hot water.
8. 8
   Bake at 350° for 45 minutes.
9. 9
   This is a very delicious pudding.