Bread Pudding

10 ingredients
6 steps

Ingredients

  • 5 eggs
  • 2 c. sugar
  • 1 c. cream of coconut
  • 1 can evaporated milk
  • 1/2 c. milk
  • 1 stick butter
  • 2 c. coconut
  • 1 c. chopped pecans
  • 1 1/2 tsp. vanilla
  • 6 c. bread crumbs

Directions

  1. 1
    Beat eggs slightly.
  2. 2
    Add sugar, cream of coconut, both milks, vanilla and butter.
  3. 3
    Mix well.
  4. 4
    Add bread crumbs and coat well. Add coconut and pecans; mix well.
  5. 5
    Pour in well-greased 9 x 14 x 2-inch pan.
  6. 6
    Bake at 350° for 40 minutes.

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