Bread Pudding

7 ingredients
5 steps

Ingredients

  • 1 loaf French bread
  • 1 qt. milk
  • 3 eggs
  • 2 c. sugar
  • 2 Tbsp. vanilla
  • 3 Tbsp. margarine
  • 1 c. raisins

Directions

  1. 1
    Pour melted margarine over pan bottom.
  2. 2
    Mix ingredients and pour into baking pan.
  3. 3
    Sprinkle with cinnamon (not much).
  4. 4
    Bake at 300°.
  5. 5
    Cool, slice and eat.

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