Bread Pudding

4 ingredients
5 steps

Ingredients

  • 1 (1 lb.) loaf bread
  • 3 eggs
  • 1 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Break bread in small pieces.
  2. 2
    Beat eggs; add to milk, sugar and vanilla.
  3. 3
    Pour over bread and add more milk, if too dry.
  4. 4
    Put in buttered baking dish.
  5. 5
    Bake at 350° for 30 minutes.

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